What I Ate Wednesday
This week has been flying by! I was without the internet for about a day and a half. Thankfully we got it back on just before I started to get the withdrawal shakes.
Yesterday was an exciting day. UPS brought me a special package, well 2 packages. My new Blendtec blender and Twister jar. A few weeks ago one of my favorite blogs, Two Peas and Their Pod had a Blendtec giveaway. And I won!!! I was shocked when I received their email stating I was the winner. I have wanted a high-powered blender for awhile. A Magic Bullet is great but just doesn’t cut it in this household!
Yesterday was a pretty busy day so I haven’t even used the blender yet but I have some plans for some serious blending in the next few days!
But on to what I did eat yesterday.
Breakfast: The usual oatmeal with banana, PB, flaxseed, and almond milk.
Lunch: A salad with a roasted veggie mix with potatoes, mushrooms, zucchini, and red kidney beans.
Snack 1: Fudgy brownie from Happy Herbivore cookbook
Dinner: Hubby wasn’t home for dinner so I made the kiddos pancakes. I had a Choplet sandwich on a whole wheat English muffin with tomato, mixed greens, a little Trader Joes non dairy mayo, and mustard.
Snack 2: Instant Cookie Dough another recipe from Happy Herbivore cookbook. Essentially mix oats, cocoa powder, PB, and maple syrup together.
This month Jenn is having a Halloween/Fall snack theme on What I Ate Wednesday. I wasn’t very fall themed this week. But pumpkin finally made its way onto my grocery list.
What is your favorite fall or Halloween snack?