What I Ate Wednesday

 

I had a minor hiccup in our detox diet as you will soon see.  My almost 3 year old was sick on Monday so I didn’t get dinner made.  So hubby brought home Thai takeout.  Definitely not in the detox plan.  But we are back on track and actually noticed that the takeout definitely made us feel more tired after we ate it.  Today isn’t quite as veggie filled as the previous weeks.  G wasn’t feeling well when we went grocery shopping so I was trying to hurry and was distracted and therefore forgot some things that I wanted to get.  Oh well!

Breakfast was Grape Nuts with sliced bananas and almond milk.  Hubby says Grape Nuts tastes like dog food.  I love it, but then I haven’t tasted dog food so I wouldn’t know.

 

Didn’t have a morning snack today like usual! Distracted I guess.

Lunch was the leftover Drunken Noodle takeout.

 

Afternoon snack was one of Mama Pea’s homemade pop-tarts made gluten free and using homemade sugar free strawberry jam.  And a glass of almond milk.  These pop-tarts are so delicious!  I want to try to make a brown sugar version!   And definitely add some frosting :)

I also had a berry smoothie somewhere in here but forgot to take a picture.

Dinner was spinach and mushroom enchiladas with “cheesy” rice.  I will share this recipe tomorrow.

 

What has been your favorite thing you’ve eaten so far this week?

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