Menu Plan Monday~January 30
The last menu of January. And tomorrow is my oldest’s birthday. How can she possibly be 5 already?! We had a great time hosting her party yesterday. We actually got some snow yesterday which kept a few people from coming out but had a great turnout anyway and had a great time.
Hubby and I also had a date night Saturday night. We went to a great local restaurant called The Root. They make everything in house and use as much locally sourced ingredients as they can. We had a great dinner.
Winter Arugula Salad with Fennel and Blood Orange
Vegan Sweet Potato Pot Pie ( I am going to try and recreate this one!)
Chocolate Pudding Cake with Marshmallow and Graham Cracker
It was so nice to have a dinner out surrounded by adults.
On my home menu this week:
Monday: Vegan Roasted Garlic and Potato Soup
Tuesday: Egg Sandwiches on Homemade English Muffins
Wednesday: Butternut Squash Ravioli
Friday: Homemade Pizza Night
Saturday: Butternut Squash Risotto
Sunday: Superbowl stuff. Probably some chili and snackage of some sort. Maybe going to friends’
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